{"id":10636,"date":"2018-07-05T12:27:22","date_gmt":"2018-07-05T12:27:22","guid":{"rendered":"http:\/\/restorator.evatheme.com\/?page_id=10636"},"modified":"2021-06-27T15:18:01","modified_gmt":"2021-06-27T15:18:01","slug":"the-making","status":"publish","type":"page","link":"https:\/\/adorefritto.com\/the-making\/","title":{"rendered":"The Making"},"content":{"rendered":"

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NOTHING COMPARES TO ORGANIC INGREDIENTS AND TRADITIONAL PREPARATION METHODS<\/span><\/span><\/strong><\/h4>\n

[\/vc_column_text][vc_column_text]We are hands-down traditional and annoyingly particular when it comes to deciding the tiniest details of our cooking processes, whether it\u2019s about kneading the dough for our La Pizza Fritta or serving our Cuoppo Napoletano in proper paper cones. Moreover, we pride ourselves on using only the highest quality Italian DOP ingredients available.[\/vc_column_text][\/vc_column][vc_column width=”1\/4″][\/vc_column][\/vc_row][vc_row full_width=”stretch_row_content_no_spaces” css=”.vc_custom_1530794011894{margin-top: 0px !important;margin-bottom: 0px !important;padding-top: 0px !important;padding-bottom: 0px !important;}”][vc_column width=”1\/3″][vc_single_image image=”11057″ img_size=”800×600″ css_animation=”fadeInLeft”][\/vc_column][vc_column width=”1\/3″][vc_single_image image=”11058″ img_size=”800×600″ alignment=”center” css_animation=”fadeInUp”][\/vc_column][vc_column width=”1\/3″][vc_single_image image=”11059″ img_size=”800×600″ alignment=”right” css_animation=”fadeInRight”][\/vc_column][\/vc_row][vc_row css=”.vc_custom_1624156148879{margin-top: 0px !important;margin-bottom: 0px !important;padding-top: 80px !important;padding-bottom: 80px !important;}”][vc_column]

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It\u2019s Better at A\u2019do\u2019REfritto!<\/h2><\/div><\/div>[\/vc_column][\/vc_row][vc_row css=”.vc_custom_1530795677314{margin-top: 0px !important;margin-bottom: 0px !important;padding-top: 0px !important;padding-bottom: 100px !important;}”][vc_column width=”1\/3″]
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Secret Recipes<\/h3><\/div>
We follow an ancient recipe, passed down through generations, to mix, knead and cut our pizza doughs.<\/div> <\/div> <\/div> \t\t<\/div><\/div>
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Sweet Traditions<\/h3><\/div>
The \u2018Graffa\u2019 or \u2018home-made doughnut\u2019 is one of Naples\u2019 symbols par excellence, linked to the Carnival and Father\u2019s Day.<\/div> <\/div> <\/div> \t\t<\/div><\/div>[\/vc_column][vc_column width=”1\/3″]
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Flavour Fills<\/h3><\/div>
We have a wide variety of Fritta fillings that are original to the Neapolitans, like combinations with broccoli, provolone, tomato and basil etc.<\/div> <\/div> <\/div> \t\t<\/div><\/div>
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Choice Ingredients<\/h3><\/div>
Both the San Marzano and Pomodorino del Piennolo del Vesuvio DOP tomatoes used to flavour our dishes are unique to Campania.<\/div> <\/div> <\/div> \t\t<\/div><\/div>[\/vc_column][vc_column width=”1\/3″]
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Exquisite Cheese<\/h3><\/div>
From Ricotta di bufala to Il Caciocavallo, we use only traditionally popular cheese products.<\/div> <\/div> <\/div> \t\t<\/div><\/div>
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Street Flavours<\/h3><\/div>
Served in paper cones, our delicacies like Cuoppo Napoletano are Italian street food masterpieces and are best enjoyed while walking.<\/div> <\/div> <\/div> \t\t<\/div><\/div>[\/vc_column][\/vc_row][vc_row disable_element=”yes” css=”.vc_custom_1624156051751{margin-top: 0px !important;margin-bottom: 0px !important;padding-top: 80px !important;padding-bottom: 80px !important;}”][vc_column]
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Our Client Say<\/h2><\/div><\/div>[\/vc_column][\/vc_row][vc_row disable_element=”yes” css=”.vc_custom_1624156058487{margin-top: 0px !important;margin-bottom: 0px !important;padding-top: 0px !important;padding-bottom: 100px !important;}”][vc_column width=”1\/2″]
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Amanda Ferstel<\/h2><\/div>
MANAGER<\/div>
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This is an excellent restaurant with a gourmet kitchen where the only work the best professionals<\/h4>\n

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Nicolas Wodster<\/h2><\/div>
ARCHITECTOR<\/div>
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This is an excellent restaurant with a gourmet kitchen where the only work the best professionals<\/h4>\n

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Jeremy Solarte<\/h2><\/div>
DESIGNER<\/div>
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This is an excellent restaurant with a gourmet kitchen where the only work the best professionals<\/h4>\n

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Monica Suarez<\/h2><\/div>
FITNESS TRAINER<\/div>
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This is an excellent restaurant with a gourmet kitchen where the only work the best professionals<\/h4>\n

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Hungry Now?<\/h2><\/div>
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Don\u2019t wait to try out our mouthwatering savouries. Rush to our cafe right now!<\/div><\/div>